According to the report, the global kombucha market was valued at around USD 1062.0 million in 2016 and is expected to reach approximately USD 2457.0 billion by 2022, growing at a CAGR of around 25.0% between 2017 and 2022.Kombucha is fermented drink produced by a symbiotic colony of bacteria and yeast. Kombucha drink is recognized
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