Pea Protein Market by Product (Isolates, Concentrated and Textured) and by Application (Dietary Supplements, Bakery Goods, Meat Substitutes, Beverage and Others ) Forecast, 2016 – 2022

Pea Protein Market by Product (Isolates, Concentrated and Textured) and by Application (Dietary Supplements, Bakery Goods, Meat Substitutes, Beverage and Others ) Forecast, 2016 – 2022

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According to the report, global pea protein market was valued at approximately USD 25.00 million in 2016, is expected to reach above USD 39.50 million in 2022, growing at a CAGR of around 8.00% between 2017 and 2022.Pea protein products can act as a replacement for a major portion of other proteins in the wide
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